Lola's Easter Cake Pops

Hello everyone,
It's me Loveable Lola. Today I have a delicious treat for you, Chocolate Easter Cake Pops! So hurry up and show your guardian this fun treat so they can help you make them! Remember when cooking it's very important to have adult supervision.

Ingredients: 

1 Box of Pilsbury Chocolate Cake Mix

1/2 of Pilsbury Chocolate Frosting container

2 Eggs

1 Cup of Water

1/2 of Oil 

Non stick spray

Various Color of Candy Melts

Decorative Sprinkles of your choice

Cake Pop Sticks (24 ct)

Directions: 

Mix the cake mix with eggs, water and oil. Once the batter is an even consistency pour into a non stick round cake pan. Be sure to coat it in some non stick spray. Bake for 30 Minutes or until center is fully cooked at 350 Degrees. Let the cake cool for an hour and then crumble it. Yes ! you heard me right, you are going to crumble your cake into super fine pieces. Make sure there are no clumps. 

Now once it is evenly crumbled mix in half the tub of chocolate frosting and mix with your hands. Grab tablespoon sized clumps and form into a circle like you would a meatball. (Should make 25-30 balls) Once rolled put on parchment lined tray and put in the refrigerator for 15 minutes.

 Now pour half a cup of candy melts in a microwavable cup and heat for 30 seconds. Remove and stir, put back in for 20 seconds and now it should melt completely when stirring. Dip cake pop stick 1 inch into melted candy and then stick into chosen ball. Now you are ready to dip the chocolate pop into the candy give it a swirl and make sure it is evenly coated and quickly add your sprinkles before the candy dries. Continue with all the cake balls and then you can put them in a cup or a cute mason jar like me! 

Puppy Treats

Happy National Puppy Day Everyone! Today I want to share one of my very favorite treat recipes. Pumpkin Peanut Oat Treats

Before we start make sure you gather these

 Ingredients: 

1/2 Can of Pumpkin Puree, 1 1/2 Cups Brown Rice Flour, 1/4 Cup Rolled Oats, 2 Eggs, 1 tablespoon of Peanut Butter

Directions: 

1) Mix all Ingredients in a Medium Bowl ( minus one egg yolk) and gently mix with a fork. 

2) Once the Ingredients are mixed Take your Dough and put it in the refrigerator for 5 Minutes.

3) Remove the Dough and roll it out on a non stick mat to the desired thickness

4) Using your favorite shaped cookie cutter cut out treat shapes 

5) Using a spatular, transfer the treats to a lined baking sheet (we used parchment paper, aluminum foil works too).

6) Preheat the oven to 350 Degrees Fahrenheit

7) Bake Treats for 8-15 Minutes be sure to monitor your treats because some stoves are stronger than others. If you want a soft treat cook for 5-10 minutes

8) Remove from oven and let cool for 10 minutes. 

Hey kids Do you want to try this treat? Just have your guardian separate a little bit of the dough and add in 3-4 Teaspoons of Cane sugar and cook for 15 Minutes and you have a delicious and healthy snack!

Make a Leprechaun Hat for St. Patrick's Day

Do you want to make your very own Leprechaun hat? All you have to do is print this template out and get ready to have some fun!

All you have to do is print out the hat template below and carefully cut each piece out. Remember you can add glitter just like me or make it extra special however you like ! Always be very careful and have adult supervision when using scissors. When your done, you can even add some elastic band and wear it as a hat! Find us on Instagram to see how some of our friends wear their hats =)

St. Patricks Day Crafts and Fun

Today I have a really fun project! Do you know what Holiday is on March 17th?
That's right, St. Patricks Day and I have a yummy treat just for you! Yogurt dipped pretzels!   Remember, always have adult supervision when trying a new recipe or project.

Ingredients: Powdered Sugar, Plain Greek Yogurt, Vanilla Extract, Large Stick Pretzels, Baking Pan, Drying Rack, sprinkles of choice.

Directions (Yields 20 Large Pretzel sticks): 

1-Take 3 cups of Confectioners sugar and pour in a bowl

2- Add 1.5 cups of plain Greek yogurt to the sugar

3- Add in 1/2 teaspoon of vanilla extract

4- Preheat the oven to 200 Degrees Fahrenheit 

5- Mix all together until thick and smooth

6- Now Take Pretzels and Dip in the Yogurt and swirl above to prevent too much drip

7- Stick dipped pretzels inside of drying rack with yogurt end up

8- Cook for about 15 minutes to cure the yogurt and then add sprinkles and decoration

9-Remove and let pan sit out to dry for 3-4 Hours 

Now you are ready to enjoy your delicious and healthy snack!

The Fairy Tale of Loveable Lola

Did you know that today is Read Out Loud Day? I just love reading stories, speaking of stories; have you read my Loveable Lola Fairy tale? To celebrate read out loud day we made a really awesome Audio Picture book. Just click on this link and you can watch it right now and when your done you can color in your very own Fairytale and write your own story that you can read out loud to your friends and family. Don't forget, if you scroll down to older posts, you will find our prince and princess templates, so you can make your own accessories and dress up too!